Happy Thanksgiving’s mingligs
Celebrate the most established American holiday at Zinglee! That’s why Thanksgiving our chef has prepared for you a delicious 3-course menu with festive flavors, which you can enjoy from early noon until late at night.
Menu
Pumpkin soup with cream cheese, caraway, prosciutto powder and pumpkin seeds
Roasted turkey with basmati rice, forest fruits, raisins, chestnuts and Samos Moscato wine sauce.
White and bitter chocolate namelaka with almond crumble and kumquat confit.
